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Blog & Recipes
Origin of Rasgulla: Best Sweet of India
Rasgulla is a trendy and most consumed sweet dish in India. It is a syrupy dessert made from ‘chena’ procured from curdling the milk. A small ball is made of the dough and prepared in sugar syrup. It has actually come from Bengal. It is called rosogolla or roshogollah. This sweet’s ingredient list is chena,…Details
5 Nutritional Benefits of Eating Paneer
Nutritional Benefits of Eating Paneer, a beloved ingredient in Indian cuisine, is not only a delight for the taste buds but also offers numerous health benefits. Made from cow’s milk, this versatile dairy product is a powerhouse of essential nutrients. Whether you’re a vegetarian or simply looking to incorporate more healthy options into your diet,…Details
5 Incredible Benefits of Cow Ghee for Your Health
In India, cow ghee holds a great place in everyone’s diet. Pure cow ghee is also termed a pure form of butter that is used worldwide. Further, it is a staple part of every Indian’s food and has a vital part of several Ayurvedic medicines. In addition, it is an excellent product that provides several health benefits.…Details